1. 1. Grease an oven safe, 13.5 x 9" pan with butter. 2. 2. Place 1/2 of the bread in the bottom of the pan, then add the cheese, then place the rest of the bread on top. 3. 3. Beat eggs in a separate bowl, and add melted butter and maple syrup in the bowl. 4. 4. Pour this mixture over the bread, cover with plastic wrap or foil paper and refrigerate it for 8 or 9 hours (overnight is fine). 5. 5. Remove from the refrigerator and bake in a preheated oven at 325 degrees for 35 to 40 minutes. 6. 6. Remove from oven and let cool for a couple minutes, then enjoy! ---------------------------------------------------------------------------
Nutrition
Ingredients
