1. Cook pasta as per directions on package. 2. Combine ricotta cheese, mozzarella, pesto, garlic, and 1/4 cup parmesan cheese. Set aside. 3. Pour 2 cups of spaghetti sauce on the bottom of a glass 9x13-inch pan. 4. Stuff pasta's with cheese mixture and place in glass pan. 5. Top with remaining sauce and parmesan cheese. 6. Bake 350° for approximately 40 minutes. 7. Serve with a nice salad, garlic bread and of course a fine red wine. ---------------------------------------------------------------------------
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