1. Preheat oven to 375°F. 2. Cook and stir ground beef in 10-inch skillet until brown. Remove beef; drain fat from skillet. 3. In a mixing bowl, beat two eggs. 4. Turn the hamburger bun into bread crumbs with a food processor. I add a small amount of half and half to soften it. 5. Combine the meat with the salsa, half and half, bread crumbs, sour cream, eggs, parsley, and dill. Place in a greased meatloaf pan. 6. Cook meatloaf for 45 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients
