Mango &Amp; Rambutan Frappe

1. Blend the ingredients in a blender until well combined.

2. Serve in tall glass.

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Nutrient	Quantity
Total fats	41.6227 g
Protein	4.3766 g
Carbohydrates	8.6416 g
Energy	398.5995 kCal
Water	67.1539 g
Aspartic acid	0.4248 g
Calcium, Ca	13.8974 mg
Fiber, total dietary	2.6685 g
Carotene, beta	0.0634 g
Niacin	1.1109 mg
Arginine	0.714 g
Riboflavin	0.0007 mg
Glutamic acid	0.9948 g
Sodium, Na	5.1487 mg
Total lipid (fat)	41.6227 g
Manganese, Mn	1.5757 mg
Proline	0.18 g
Fatty acids, total saturated 16:0	3.528 g
Fatty acids, total saturated 8:0	2.916 g
Serine	0.2244 g
Fatty acids, total saturated 10:0	2.3172 g
Fatty acids, total saturated 18:0	2.1552 g
Vitamin B-6	0.057 mg
Ash	1.3873 g
Fatty acids, total saturated 18:1 undifferentiated	1.77 g
Pantothenic acid	0.3138 mg
Phenylalanine	0.2208 g
Copper, Cu	0.4557 mg
Thiamin	0.0364 mg
Methionine	0.0816 g
Iron, Fe	2.7471 mg
Carbohydrate, by difference	8.6416 g
Phosphorus, P	146.6853 mg
Folate, total	27.8536 g
Alanine	0.222 g
Valine	0.264 g
Fatty acids, total saturated 18:2 undifferentiated	0.4548 g
Glycine	0.2064 g
Fatty acids, total saturated 14:0	7.29 g
Zinc, Zn	1.1545 mg
Isoleucine	0.1704 g
Fatty acids, total saturated 12:0	18.462 g
Fatty acids, total polyunsaturated	0.4548 g
Leucine	0.3228 g
Vitamin A, IU	0.0951 IU
Folate, DFE	27.8536 g
Tryptophan	0.0504 g
Vitamin C, total ascorbic acid	3.5153 mg
Fatty acids, total saturated 6:0	0.2364 g
Tyrosine	0.1344 g
Fatty acids, total saturated	36.9036 g
Histidine	0.0996 g
Fatty acids, total monounsaturated	1.77 g
Threonine	0.1584 g
Folate, food	27.8536 g
Magnesium, Mg	33.8219 mg
Lysine	0.192 g
Potassium, K	391.3314 mg
Cystine	0.0864 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Coconut cream	0.5 cup	396	7.98	41.616
ice cube	0	0	0	0
rambutan	5	2.5995	0.6616	0.0067
mango cheek	1	0	0	0