1. Use a vegetable peeler to peel mangos. 2. Then place a knife flush to one of the flat sides of the mango pit and cut the mango away from the pit. 3. Place mango in a blender or food processor. 4. Add 1/4 lime and blend until perfectly smooth. 5. Pour into dessert dishes or cups and add shredded coconut and chopped pecans to taste. 6. This also tastes good with just the pureed mango. ---------------------------------------------------------------------------
Nutrition
Ingredients
