Maple Candied Sweet Potatoes

Maple Candied Sweet Potatoes


1. Preheat oven to 300 degrees.

2. Boil the potatoes in their jackets until nearly done.

3. Peel, slice, and put into a baking dish.

4. Bring the remaining ingredients to a boil and pour over the potatoes.

5. Bake at 300 degrees, uncovered, for 1 hour, or until the potatoes are glazed and the syrup has thickened a bit.

6. Baste them twice or three times during the baking process.

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Nutrition

Ingredients