Maple Grilled Pears With Brown Sugar And Cinnamon

1. In a large bowl spoon lemon juice over pears.

2. In another bowl, combine brown sugar and cinnamon.

3. Sprinkle brown sugar cinnamon combo over the pear slices.

4. Set indoor grill on high and grill for 4-5 minutes or until golden.

5. To serve, evenly distribute pear slices on to 4 serving dishes and drizzle with maple syrup.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	1.0249 g
Protein	2.4245 g
Carbohydrates	302.984 g
Energy	1160.12 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0111 g
Water	578.9734 g
Aspartic acid	0.588 g
Calcium, Ca	306.01 mg
Lutein + zeaxanthin	255.55 g
Fiber, total dietary	17.543 g
Carotene, beta	79.01 g
Niacin	1.2057 mg
Vitamin A, RAE	5.6 g
Arginine	0.056 g
Riboflavin	2.1549 mg
Fatty acids, total polyunsaturated 15:0	0.0006 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0055 g
Fatty acids, total saturated 20:1	0.0056 g
Glutamic acid	0.168 g
Sodium, Na	55.91 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0112 g
Total lipid (fat)	1.0249 g
Manganese, Mn	4.9266 mg
Fructose	38.663 g
Proline	0.1176 g
Fatty acids, total saturated 16:0	0.1119 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0073 g
Sucrose	200.1083 g
Choline, total	36.721 mg
Sugars, total	258.0837 g
Serine	0.084 g
Fatty acids, total saturated 10:0	0.0122 g
Fatty acids, total saturated 18:0	0.0208 g
Vitamin B-6	0.2388 mg
Selenium, Se	2.886 g
Ash	3.1553 g
Fatty acids, total saturated 18:1 undifferentiated	0.4733 g
Pantothenic acid	0.5562 mg
Phenylalanine	0.0616 g
Copper, Cu	0.5491 mg
Betaine	1.23 mg
Thiamin	0.1858 mg
Methionine	0.0112 g
Iron, Fe	2.011 mg
Carbohydrate, by difference	302.984 g
Phosphorus, P	79.63 mg
Folate, total	52.5 g
Tocopherol, gamma	0.168 mg
Alanine	0.0784 g
Valine	0.0952 g
Fatty acids, total saturated 18:2 undifferentiated	0.5549 g
Glycine	0.0728 g
Carotene, alpha	5.6 g
Glucose (dextrose)	19.1689 g
Fatty acids, total saturated 14:0	0.0012 g
Zinc, Zn	2.9388 mg
Isoleucine	0.0616 g
Fatty acids, total saturated 12:0	0.0006 g
Fatty acids, total polyunsaturated	0.566 g
Fatty acids, total saturated 14:1	0.0012 g
Leucine	0.1064 g
Tocotrienol, alpha	0.112 mg
Vitamin A, IU	143.66 IU
Folate, DFE	52.5 g
Tryptophan	0.0112 g
Vitamin C, total ascorbic acid	47.687 mg
Phytosterols	44.8 mg
Fatty acids, total polyunsaturated 18:1 c	0.0024 g
Tyrosine	0.0112 g
Vitamin K (phylloquinone)	24.64 g
Fatty acids, total saturated	0.1586 g
Histidine	0.0112 g
Fatty acids, total monounsaturated	0.4914 g
Threonine	0.0616 g
Folate, food	52.5 g
Cryptoxanthin, beta	13.64 g
Vitamin E (alpha-tocopherol)	0.7635 mg
Magnesium, Mg	85.835 mg
Lysine	0.0952 g
Potassium, K	1192.63 mg
Cystine	0.0112 g
Fluoride, F	12.32 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Pear	4	319.2	85.288	0.784
Lemon juice	0.25 cup	13.42	4.209	0.1464
Brown sugar	0.5 cup	418	107.899	0
Cinnamon	0.5 tablespoon	0	0	0
Maple syrup	0.5 cup	409.5	105.588	0.0945