Margarita Pie With A Pretzel Crust!

1. Pie Crust:

2. Melt margarine and combine with sugar and pretzel pieces. Press into buttered 9 inch pie pan.

3. Filling:

4. Combine condensed milk, lime juice, alcohol and food coloring.

5. Fold in whipped cream. Cool whip can be substituted.

6. Pour into pie crust and freeze for 4 hours.

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Nutrient	Quantity
Total fats	259.8824 g
Protein	18.3323 g
Carbohydrates	95.0943 g
Energy	2661.9556 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.6985 g
Water	470.5636 g
Aspartic acid	1.8209 g
Calcium, Ca	135.1645 mg
Fiber, total dietary	13.5187 g
Carotene, beta	712.28 g
Niacin	5.0277 mg
Vitamin A, RAE	925.8851 g
Arginine	2.828 g
Riboflavin	0.0552 mg
Glutamic acid	4.131 g
Sodium, Na	1135.4191 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2272 g
Total lipid (fat)	259.8824 g
Manganese, Mn	6.4645 mg
Fructose	0.4921 g
Proline	0.8196 g
Fatty acids, total saturated 16:0	25.1633 g
Fatty acids, total saturated 8:0	11.841 g
Sucrose	50.4782 g
Choline, total	34.6987 mg
Sugars, total	63.4723 g
Serine	0.9535 g
Fatty acids, total saturated 10:0	9.4092 g
Fatty acids, total saturated 18:0	16.5338 g
Vitamin B-6	0.2768 mg
Selenium, Se	22.3895 g
Ash	7.9515 g
Fatty acids, total saturated 18:1 undifferentiated	51.299 g
Pantothenic acid	1.4866 mg
Phenylalanine	0.9141 g
Copper, Cu	1.8943 mg
Betaine	0.1613 mg
Thiamin	0.2004 mg
Retinol	866.304 g
Methionine	0.3432 g
Iron, Fe	11.6342 mg
Carbohydrate, by difference	95.0943 g
Phosphorus, P	691.242 mg
Folate, total	122.9335 g
Alanine	0.9171 g
Valine	1.1013 g
Fatty acids, total saturated 18:2 undifferentiated	23.744 g
Glycine	0.8306 g
Glucose (dextrose)	0.484 g
Fatty acids, total saturated 14:0	29.8317 g
Zinc, Zn	4.8472 mg
Isoleucine	0.7249 g
Fatty acids, total saturated 12:0	74.9786 g
Fatty acids, total polyunsaturated	25.4425 g
Leucine	1.365 g
Tocotrienol, alpha	0.0403 mg
Vitamin A, IU	4083.7215 IU
Folate, DFE	122.9335 g
Tryptophan	0.2131 g
Vitamin C, total ascorbic acid	42.9182 mg
Phytosterols	168.2862 mg
Fatty acids, total saturated 6:0	0.9622 g
Tyrosine	0.5721 g
Vitamin B-12	0.1128 g
Vitamin K (phylloquinone)	0.8438 g
Fatty acids, total saturated	168.7173 g
Alcohol, ethyl	0.8268 g
Histidine	0.4174 g
Fatty acids, total monounsaturated	51.5255 g
Threonine	0.6611 g
Folate, food	122.9335 g
Vitamin E (alpha-tocopherol)	4.214 mg
Magnesium, Mg	211.7964 mg
Lysine	0.837 g
Potassium, K	1883.6074 mg
Cystine	0.3453 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	1 can	827.5862	19.934	85.7811
Sugar	0.25 cup	201.495	50.399	0
Cream	1 cup	792	15.96	83.232
lime juice	0.33 cup	20.1667	6.7921	0.0565
margarine	0.5 cup	811.032	1.0152	90.804
food coloring	4 drops	0	0	0
tequila	1 tablespoon	9.6757	0.994	0.0088
triple sec	1 tablespoon	0	0	0
pretzel	2 cups	0	0	0