Marie Rose (Seafood) Sauce

1. Stir the tomato sauce and mayonnaise together in a small bowl.

2. Add a few drops of Worcestershire and Tabasco and stir to combine.

3. Cover with cling film and chill till required.

4. Serve with seafood and lemon wedges.

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Nutrient	Quantity
Total fats	11600 g
Protein	107.3 g
Energy	104690 kCal
Fatty acids, total saturated 18:3 undifferentiated	91.93 g
Water	16698.2 g
Lutein + zeaxanthin	7830 g
Fatty acids, total saturated 22:0	20.01 g
Carotene, beta	8700 g
Niacin	2.9 mg
Vitamin A, RAE	2320 g
Fatty acids, total polyunsaturated 15:0	1.45 g
Fatty acids, total saturated 20:1	36.25 g
Sodium, Na	232000 mg
Fatty acids, total saturated 16:1 undifferentiated	134.56 g
Total lipid (fat)	11600 g
Manganese, Mn	2.03 mg
Fatty acids, total saturated 16:0	1269.33 g
Choline, total	2610 mg
Fatty acids, total saturated 18:0	229.97 g
Vitamin B-6	0.58 mg
Selenium, Se	667 g
Ash	594.5 g
Fatty acids, total saturated 18:1 undifferentiated	8396.37 g
Pantothenic acid	16.82 mg
Copper, Cu	5.51 mg
Thiamin	2.32 mg
Retinol	1450 g
Phosphorus, P	4350 mg
Cholesterol	9570 mg
Fatty acids, total saturated 18:2 undifferentiated	1069.81 g
Fatty acids, total saturated 14:0	4.64 g
Zinc, Zn	20.3 mg
Fatty acids, total polyunsaturated	1161.74 g
Vitamin A, IU	20300 IU
Fatty acids, total saturated 20:0	18.85 g
Vitamin B-12	34.8 g
Vitamin K (phylloquinone)	15573 g
Fatty acids, total saturated	1557.3 g
Fatty acids, total monounsaturated	8567.18 g
Fatty acids, total polyunsaturated 17:0	5.8 g
Fatty acids, total polyunsaturated 24:0	6.96 g
Cryptoxanthin, beta	870 g
Vitamin E (alpha-tocopherol)	635.1 mg
Magnesium, Mg	580 mg
Potassium, K	8990 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Mayonnaise	125	104690	0	11600
Worcestershire sauce	0	0	0	0
Tomato Sauce	40	0	0	0
tabasco sauce	0	0	0	0