Marinated Manchego Cheese

1. Cut the cheese into bite sized pieces (1-inch by 1-inch). Leave the cheese's rind on. It acts as a stabilizer for the cheese pieces (don't worry if your cheese doesn't have the rind. This recipe will still work out. It is just more helpful and fancier when the rind is left).

2. Mix together the oil, peppercorns, garlic, and herbs. Pour over cheese in a small bowl. Cover and chill for up to 3 days.

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Nutrient	Quantity
Total fats	0.8386 g
Protein	28.4599 g
Carbohydrates	0.904 g
Energy	131.3933 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0773 g
Water	111.3476 g
Calcium, Ca	187.6687 mg
Fiber, total dietary	0.1332 g
Niacin	1.7194 mg
Vitamin A, RAE	46.28 g
Riboflavin	0.2366 mg
Sodium, Na	97.4493 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0233 g
Total lipid (fat)	0.8386 g
Manganese, Mn	0.1434 mg
Fatty acids, total saturated 16:0	0.1491 g
Choline, total	92.0833 mg
Fatty acids, total saturated 10:0	0.0005 g
Fatty acids, total saturated 18:0	0.057 g
Fatty acids, total saturated 20:4 undifferentiated	0.0737 g
Vitamin B-6	0.2134 mg
Selenium, Se	23.8792 g
Ash	1.9165 g
Fatty acids, total saturated 18:1 undifferentiated	0.1099 g
Copper, Cu	0.3664 mg
Thiamin	0.1745 mg
Retinol	42.5 g
Iron, Fe	2.5647 mg
Carbohydrate, by difference	0.904 g
Phosphorus, P	260.634 mg
Folate, total	26.182 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0326 g
Cholesterol	70.8333 mg
Fatty acids, total saturated 18:2 undifferentiated	0.0602 g
Fatty acids, total saturated 14:0	0.005 g
Zinc, Zn	1.4869 mg
Fatty acids, total saturated 12:0	0.0003 g
Fatty acids, total polyunsaturated	0.3074 g
Vitamin A, IU	217.2667 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.017 g
Folate, DFE	26.182 g
Vitamin C, total ascorbic acid	0.9 mg
Phytosterols	1.458 mg
Vitamin B-12	1.4167 g
Vitamin K (phylloquinone)	0.1417 g
Fatty acids, total saturated	0.2138 g
Fatty acids, total monounsaturated	0.1332 g
Folate, food	26.182 g
Vitamin E (alpha-tocopherol)	0.7083 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0468 g
Magnesium, Mg	34.5793 mg
Potassium, K	380.1933 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Olive oil	0	0	0	0
Garlic Clove	1	126.0833	0	0.7083
tarragon	3	5.31	0.904	0.1303
white wine vinegar	1 tablespoon	126.0833	0	0.7083
black peppercorn	1 teaspoon	126.0833	0	0.7083
thyme sprig	3	126.0833	0	0.7083
manchego goat cheese	5 ounces	126.0833	0	0.7083