1. Carefully comb through crab meat for any extra shells. 2. Making sure not to break up crab, marinate crab pieces with Italian dressing for about 1 hour. But if you don't get a chance, ten minutes works well too. 3. Mix all other ingredients in a medium bowl thoroughly. 4. Add crab meat mixture to mayonnaise mixture and mix with spatula, again not to break up pieces. 5. You can either cool in fridge for an hour or two, or you can eat directly. ---------------------------------------------------------------------------
Nutrition
Ingredients