1. Mix all ingredients together. Spread on a loaf of sliced Italian bread and toast in oven. Serve warm from oven. 2. *You may substitute 4 teaspoons of chopped garlic (4 whole cloves) for garlic powder. 3. My Notes: We usually freezes half of this recipe in a sealed bag for later. For optimum freshness, use from the freezer within 3 months. Only store in the refrigerator for a week. ---------------------------------------------------------------------------
Nutrition
Ingredients
