Mediterranean Green Bean Salad

1. In a large bowl combine, oil, lemon juice, seasonings.

2. Stir in remaining ingredients.

3. Chill until serving or serve at room temperature.

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Nutrient	Quantity
Total fats	57.5635 g
Protein	19.2681 g
Carbohydrates	42.9358 g
Energy	727.9982 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.7918 g
Water	518.0438 g
Aspartic acid	1.6999 g
Calcium, Ca	547.2772 mg
Lutein + zeaxanthin	2573.153 g
Fiber, total dietary	12.5057 g
Fatty acids, total saturated 22:0	0.0522 g
Carotene, beta	1521.44 g
Niacin	3.8413 mg
Vitamin A, RAE	233.9052 g
Arginine	0.7485 g
Riboflavin	1.0818 mg
Tocopherol, beta	0.0446 mg
Fatty acids, total polyunsaturated 15:0	0.0005 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.005 g
Fatty acids, total saturated 20:1	0.126 g
Glutamic acid	2.8025 g
Sodium, Na	716.8425 mg
Fatty acids, total saturated 16:1 undifferentiated	0.7975 g
Total lipid (fat)	57.5635 g
Manganese, Mn	1.1172 mg
Fructose	7.0965 g
Proline	1.3262 g
Fatty acids, total saturated 16:0	8.642 g
Fatty acids, total saturated 8:0	0.4101 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0055 g
Sucrose	2.4288 g
Choline, total	80.8457 mg
Sugars, total	20.6861 g
Serine	1.2977 g
Fatty acids, total saturated 10:0	1.4923 g
Fatty acids, total saturated 18:0	1.9459 g
Vitamin B-6	1.0377 mg
Selenium, Se	14.55 g
Ash	6.9869 g
Vitamin D	12 IU
Fatty acids, total saturated 18:1 undifferentiated	31.8933 g
Pantothenic acid	1.8094 mg
Phenylalanine	0.8023 g
Copper, Cu	0.3551 mg
Betaine	0.5717 mg
Thiamin	0.4979 mg
Retinol	93.75 g
Methionine	0.3685 g
Iron, Fe	5.1457 mg
Carbohydrate, by difference	42.9358 g
Phosphorus, P	437.1085 mg
Folate, total	180.5377 g
Tocopherol, gamma	0.3738 mg
Fatty acids, total saturated 4:0	0.5812 g
Lycopene	0.115 g
Alanine	0.8396 g
Cholesterol	66.75 mg
Valine	1.1874 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0009 g
Fatty acids, total saturated 18:2 undifferentiated	4.4009 g
Glycine	0.3613 g
Carotene, alpha	276.069 g
Glucose (dextrose)	8.0703 g
Fatty acids, total saturated 14:0	2.0751 g
Zinc, Zn	3.3205 mg
Isoleucine	0.886 g
Fatty acids, total saturated 12:0	0.8702 g
Fatty acids, total polyunsaturated	5.1934 g
Fatty acids, total saturated 14:1	0.001 g
Fatty acids, total polyunsaturated 17:1	0.0506 g
Leucine	1.5292 g
Tocotrienol, alpha	0.0369 mg
Vitamin A, IU	3084.2602 IU
Folate, DFE	180.5377 g
Tryptophan	0.2395 g
Vitamin C, total ascorbic acid	73.3612 mg
Phytosterols	102.034 mg
Galactose	0.0009 g
Fatty acids, total polyunsaturated 18:1 c	0.0055 g
Fatty acids, total saturated 20:0	0.1677 g
Fatty acids, total saturated 6:0	0.4299 g
Starch	3.52 g
Tyrosine	0.6854 g
Vitamin B-12	1.2675 g
Vitamin K (phylloquinone)	199.0433 g
Fatty acids, total saturated	17.0643 g
Histidine	0.4493 g
Fatty acids, total monounsaturated	33.0741 g
Threonine	0.8167 g
Folate, food	180.5377 g
Fatty acids, total polyunsaturated 17:0	0.0089 g
Vitamin D (D2 + D3)	0.3 g
Cryptoxanthin, beta	1.9738 g
Vitamin D3 (cholecalciferol)	0.3 g
Vitamin E (alpha-tocopherol)	7.6798 mg
Magnesium, Mg	126.7282 mg
Lysine	1.3071 g
Potassium, K	1074.4992 mg
Cystine	0.1403 g
Fluoride, F	77.0766 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.25 teaspoon	0	0	0
Lemon juice	3 tablespoons	10.065	3.1568	0.1098
Olive oil	3 tablespoons	358.02	0	40.5
Feta cheese	0.5 cup	198	3.0675	15.96
black pepper	0.25 teaspoon	1.4432	0.3677	0.0187
Garlic Clove	1	4.47	0.9918	0.015
green bean	4 cups	124	27.88	0.88
red onion	0.5 cup	32	7.472	0.08
olive	0.5 cup	0	0	0
oregano leaf	0.5 teaspoon	0	0	0