1. Cook: sausage in a large, nonstick skillet over med-high heat for 5 - 7 minutes or until crumbled & no longer pink; drain. 2. Stir: in sauce, olives & spinach, heat through. In a large bowl, combine meat sauce with hot pasta. Toss until well coated. Coat a 13X9X2” baking dish with cooking spray. Pour half of the pasta mixture into dish; top with half of cheese. Repeat. Cover with foil. 3. Bake: in a preheated 350° oven for 20 to 25 minutes or until cheese is melted. ---------------------------------------------------------------------------
Nutrition
Ingredients
