1. Sift the flour and salt together and rub in margarine/butter. 2. Bring milk to the boil. 3. Add flour mixture to milk and beat. 4. Lumps will form but keep stirring well! 5. When lumpy, cover with lid and simmer for 5- 8 minutes, until cooked. 6. Serve hot with cinnamon sugar. ---------------------------------------------------------------------------
Nutrition
Ingredients