Melted Sugar Glue For Candy Houses

1. Pour sugar into a heavy pot.

2. Place over medium heat and cook, stirring often, until the sugar melts and liquefies - about 5 to 10 minutes. Watch closely to avoid burning, and be very careful handling it because it is extremely hot.

3. Use to glue gingerbread cookie or graham cracker pieces together to make candy houses.

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Nutrient	Quantity
Carbohydrates	99.98 g
Energy	387 kCal
Water	0.02 g
Calcium, Ca	1 mg
Riboflavin	0.019 mg
Sodium, Na	1 mg
Manganese, Mn	0.004 mg
Sucrose	99.8 g
Sugars, total	99.8 g
Selenium, Se	0.6 g
Ash	0.01 g
Copper, Cu	0.007 mg
Iron, Fe	0.05 mg
Carbohydrate, by difference	99.98 g
Zinc, Zn	0.01 mg
Potassium, K	2 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
white sugar	0.5 cup	387	99.98	0