Meraner Cake

1. Mix all ingredients briefly with a hand mixer until well mixed.

2. Pour into a well greased (use baking paper) 30cm long loaf pan.

3. Bake in a preheated 180C oven on the bottom shelf for 65 minutes.

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Nutrient	Quantity
Total fats	3526.9229 g
Protein	3620.5939 g
Carbohydrates	81727.9476 g
Energy	376137.1156 kCal
Fatty acids, total saturated 18:3 undifferentiated	42.744 g
Water	6294.3789 g
Aspartic acid	312.474 g
Calcium, Ca	24161.8571 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.036 g
Lutein + zeaxanthin	1006 g
Fiber, total dietary	1693.0168 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.044 g
Fatty acids, total saturated 22:0	0.008 g
Niacin	1405.56 mg
Vitamin A, RAE	410 g
Fatty acids, total trans-polyenoic	0.024 g
Arginine	325.454 g
Riboflavin	27.1324 mg
Fatty acids, total trans-polyenoic 22:4	0.026 g
Tocopherol, beta	0.02 mg
Fatty acids, total polyunsaturated 15:0	0.016 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.072 g
Fatty acids, total saturated 20:1	2.064 g
Glutamic acid	642.484 g
Sodium, Na	4698.0234 mg
Fatty acids, total saturated 16:1 undifferentiated	7.092 g
Total lipid (fat)	3526.9229 g
Manganese, Mn	631.1505 mg
Proline	157.186 g
Fatty acids, total saturated 16:0	296.752 g
Fatty acids, total polyunsaturated 16:1 t	0.006 g
Fatty acids, total saturated 8:0	0.008 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	3.062 g
Sucrose	40072.76 g
Choline, total	3336.8 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.024 g
Fatty acids, total polyunsaturated 18:1 t	0.046 g
Sugars, total	42217.1494 g
Serine	178.012 g
Fatty acids, total saturated 10:0	0.012 g
Fatty acids, total saturated 18:0	74.516 g
Fatty acids, total saturated 20:4 undifferentiated	0.376 g
Vitamin B-6	211.474 mg
Selenium, Se	7231.5665 g
Ash	543.956 g
Vitamin D	164 IU
Fatty acids, total saturated 18:1 undifferentiated	750.396 g
Pantothenic acid	412.092 mg
Phenylalanine	179.938 g
Copper, Cu	114.791 mg
Betaine	0.6 mg
Thiamin	103.982 mg
Retinol	320 g
Methionine	86.656 g
Iron, Fe	485.2635 mg
Carbohydrate, by difference	81727.9476 g
Phosphorus, P	72081.5222 mg
Folate, total	4947.9743 g
Dihydrophylloquinone	0.2 g
Tocopherol, gamma	1 mg
Fatty acids, total saturated 4:0	0.008 g
Alanine	186.768 g
Cholesterol	956.6212 mg
Valine	196.518 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.046 g
Fatty acids, total saturated 18:2 undifferentiated	771.092 g
Glycine	164.022 g
Glucose (dextrose)	0.74 g
Fatty acids, total saturated 14:0	7.458 g
Zinc, Zn	534.4758 mg
Isoleucine	139.978 g
Tocopherol, delta	0.12 mg
Fatty acids, total polyunsaturated	833.3487 g
Fatty acids, total saturated 14:1	0.014 g
Tocotrienol, gamma	0.02 mg
Fatty acids, total polyunsaturated 17:1	0.024 g
Leucine	274.404 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.024 g
Tocotrienol, alpha	0.12 mg
Vitamin A, IU	3405.8339 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.014 g
Folate, DFE	4930 g
Tryptophan	46.162 g
Vitamin C, total ascorbic acid	400 mg
Fatty acids, total polyunsaturated 16:1 c	0.396 g
Fatty acids, total polyunsaturated 18:1 c	6.776 g
Fatty acids, total saturated 20:0	0.006 g
Tyrosine	172.214 g
Vitamin B-12	2.7301 g
Vitamin K (phylloquinone)	0.6 g
Fatty acids, total saturated	391.405 g
Histidine	86.964 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.024 g
Fatty acids, total monounsaturated	979.2086 g
Threonine	122.822 g
Folate, food	4947.9743 g
Fatty acids, total polyunsaturated 17:0	0.044 g
Vitamin D (D2 + D3)	4 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.002 g
Cryptoxanthin, beta	18 g
Vitamin D3 (cholecalciferol)	4 g
Vitamin E (alpha-tocopherol)	54.24 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.116 g
Fatty acids, total trans	0.076 g
Fatty acids, total trans-monoenoic	0.052 g
Magnesium, Mg	21621.4934 mg
Lysine	117.072 g
Potassium, K	82123.0315 mg
Cystine	62.062 g
Fluoride, F	2.2 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	200	161196	40319.2	0
Dark chocolate	150	23643.4768	2572.2912	1377.7853
Salt	1 pinch	0	0	0
Baking powder	1 teaspoon	2.438	1.2742	0
Butter	200	17100	785.7	1440
Cinnamon	1 pinch	0	0	0
Egg	4	286	1.44	19.02
flour	300	173484	37981.62	673.08
coffee	250 ml	159.2008	26.4222	3.6976
hazelnut	200 g	266	40	13.34