1. Rinse off beef strips; marinate in Mesquite Marinade for 30 min or more. 2. Julienne peppers and onions. 3. Add oil to pan and heat. 4. Add beef strips and brown 3-4 minutes; add peppers and onions; cook until veggies are softened. 5. Remove from heat; serve in warm tortillas with toppings. ---------------------------------------------------------------------------
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Ingredients