1. In a large pot over medium heat, saute the ground beef, onion, and bell pepper until cooked. 2. Drain the fat from the pan. 3. Add the remaining ingredients and stir until incorporated. 4. Simmer, stirring occasionally, for about ten minutes or until desired consistency is reached. 5. Serve over buns. 6. For another variation, server over buns and then sprinkle some grated cheese over all. Microwave for about 15 seconds or until the cheese melts. ---------------------------------------------------------------------------
Nutrition
Ingredients
