Mexicali Dressing

1. Combine all ingredients. Serve as a dipping sauce or as a salad dressing.

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Nutrient	Quantity
Total fats	62.2636 g
Protein	1.1922 g
Carbohydrates	3.5719 g
Energy	575.5112 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.5049 g
Water	93.8979 g
Aspartic acid	0.0749 g
Calcium, Ca	16.1978 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0003 g
Lutein + zeaxanthin	52.85 g
Fiber, total dietary	1.0791 g
Fatty acids, total saturated 22:0	0.1086 g
Fatty acids, total trans-polyenoic 13:0	0.0007 g
Carotene, beta	453.8367 g
Niacin	0.3807 mg
Vitamin A, RAE	52.6976 g
Arginine	0.0654 g
Riboflavin	0.035 mg
Tocopherol, beta	0.0065 mg
Fatty acids, total polyunsaturated 15:0	0.0077 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0142 g
Fatty acids, total saturated 20:1	0.1937 g
Glutamic acid	0.0996 g
Sodium, Na	1371.2056 mg
Fatty acids, total saturated 16:1 undifferentiated	0.7199 g
Total lipid (fat)	62.2636 g
Manganese, Mn	0.0719 mg
Fructose	0.1206 g
Proline	0.0548 g
Fatty acids, total saturated 16:0	6.8151 g
Sucrose	0.0523 g
Choline, total	16.9147 mg
Sugars, total	0.8002 g
Serine	0.014 g
Fatty acids, total saturated 10:0	0.0004 g
Fatty acids, total saturated 18:0	1.2388 g
Vitamin B-6	0.0852 mg
Selenium, Se	4.5068 g
Ash	3.6578 g
Fatty acids, total saturated 18:1 undifferentiated	44.8663 g
Pantothenic acid	0.1252 mg
Phenylalanine	0.0181 g
Copper, Cu	0.076 mg
Betaine	0.1675 mg
Thiamin	0.0299 mg
Retinol	7.79 g
Methionine	0.0052 g
Iron, Fe	0.855 mg
Carbohydrate, by difference	3.5719 g
Phosphorus, P	41.117 mg
Folate, total	1.9378 g
Tocopherol, gamma	0.0921 mg
Lycopene	0.567 g
Alanine	0.0197 g
Cholesterol	51.04 mg
Valine	0.0249 g
Fatty acids, total saturated 18:2 undifferentiated	5.9097 g
Glycine	0.0243 g
Carotene, alpha	56.4867 g
Glucose (dextrose)	0.0589 g
Fatty acids, total saturated 14:0	0.03 g
Zinc, Zn	0.2815 mg
Isoleucine	0.0169 g
Fatty acids, total saturated 12:0	0.0022 g
Fatty acids, total polyunsaturated	6.4149 g
Tocotrienol, gamma	0.077 mg
Leucine	0.0283 g
Tocotrienol, alpha	0.0837 mg
Vitamin A, IU	913.2934 IU
Folate, DFE	1.9378 g
Tryptophan	0.0038 g
Vitamin C, total ascorbic acid	0.7742 mg
Phytosterols	2.365 mg
Fatty acids, total polyunsaturated 18:1 c	0.0857 g
Fatty acids, total saturated 20:0	0.102 g
Fatty acids, total saturated 6:0	0.0004 g
Tyrosine	0.012 g
Vitamin B-12	0.1856 g
Vitamin K (phylloquinone)	85.9728 g
Fatty acids, total saturated	8.376 g
Histidine	0.009 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0004 g
Fatty acids, total monounsaturated	45.7801 g
Threonine	0.0131 g
Folate, food	1.9378 g
Fatty acids, total polyunsaturated 17:0	0.0313 g
Fatty acids, total polyunsaturated 24:0	0.0371 g
Cryptoxanthin, beta	99.04 g
Vitamin E (alpha-tocopherol)	4.4319 mg
Magnesium, Mg	9.0465 mg
Lysine	0.0216 g
Potassium, K	164.4215 mg
Fatty acids, total polyunsaturated 24:1 c	0.0001 g
Cystine	0.0088 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Garlic powder	0.5 teaspoon	5.1305	1.1273	0.0113
Mayonnaise	0.66 cup	558.3467	0	61.8667
Worcestershire sauce	1 teaspoon	4.42	1.1027	0
ketchup	1 cup	0	0	0
chili powder	1 teaspoon	7.614	1.3419	0.3856