Mexican Bean Bake - Dip Or Side Dish

Mexican Bean Bake - Dip Or Side Dish


1. In a 10-inch skillet over medium heat, cook bacon, onion, green pepper and garlic until bacon is crisp and vegetables are tender.

2. Stir in beans, salsa and chili.

3. Pour into a 1 1/2 quart casserole dish.

4. Bake at 350 degrees for 30 minutes or until hot.

5. Stir and sprinkle with tortilla chips before serving.

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Nutrition

Ingredients