Mexican Black Bean Dip

Mexican Black Bean Dip


1. Sour Cream Topping: Mix the ingredients together in a small bowl & set aside for later use.

2. Saute the beef, onion, & peppers together in a frying pan until the beef is no longer pink, drain excess grease.

3. Stir in the sauce, mustard powder, taco seasoning, & beans. Simmer for 7 minutes.

4. Spoon the beef mixture in a 9x9 glass dish. Then spread the sour cream mixture over beef.

5. Top with cheese, tomato, & lettuce then serve with tortilla chips.

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Nutrition

Ingredients