Mexican Burgers

Mexican Burgers


1. Combine mince, beans, seasoning mix, onion, egg & breadcrumbs in a bowl.

2. Divide the mixture into 6 portions and shape into flat hamburger patties.

3. Heat the oil in a frypan & cook the patties over med heat for 3-4 mins each side or until cooked through.

4. Place a couple slices of cheese on top of each patty. and continue cooking until the cheese starts to melt.

5. Toast & lightly butter the hamburger buns. Top the bases with lettuce leaves, a hamburger patty, and a generous spoon of each the guacamole, salsa & sour cream & finish with the bun lid.

6. To make guacamole, combine all ingredients in abowl & mix well to combine.

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Nutrition

Ingredients