1. Brown ground beef, drain fat. 2. Combine, beef, soup, tomatoes, corn, garlic, hot sauce and rice, mix well. 3. Pour 1/2 beef mixture into prepared casserole, followed by 1/2 of the crushed tortillas, and 1/2 of the cheese. Repeat layers ending with cheese. 4. Cover lightly with foil, bake at 350°F about 45 minutes or until bubbly and hot throughout. Take foil off the last 10 minutes to brown. 5. Let sit 5-10 minutes before serving. 6. Serve with sour cream and guacamole. ---------------------------------------------------------------------------
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Ingredients