Mexican Chicken &Amp; Stuffing

1. Preheat oven to 350 degrees (f).

2. Mix water and margarine in 13x9 baking dish until margarine is melted.

3. Stir in the stuffing mix and 1/4 cup of the salsa.

4. Arrange chicken over stuffing mix.

5. Pour remaining salsa over chicken.

6. Bake, covered, for 30 minutes, or until chicken is thoroughly cooked.

7. Sprinkle cheese over top and bake uncovered an additional 5 minutes, or until cheese is melted.

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Nutrient	Quantity
Total fats	23.0325 g
Protein	3.2178 g
Carbohydrates	13.2018 g
Energy	259.308 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4308 g
Water	356.2378 g
Aspartic acid	0.0183 g
Calcium, Ca	84.735 mg
Lutein + zeaxanthin	397.8 g
Fiber, total dietary	3.705 g
Carotene, beta	710.22 g
Niacin	2.1339 mg
Vitamin A, RAE	275.808 g
Arginine	0.0087 g
Riboflavin	0.0728 mg
Tocopherol, beta	0.0585 mg
Glutamic acid	0.0505 g
Sodium, Na	1655.931 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0564 g
Total lipid (fat)	23.0325 g
Manganese, Mn	0.2184 mg
Fructose	4.134 g
Proline	0.0234 g
Fatty acids, total saturated 16:0	2.7384 g
Sucrose	0.4875 g
Choline, total	24.96 mg
Sugars, total	7.8195 g
Serine	0.013 g
Fatty acids, total saturated 18:0	1.9536 g
Vitamin B-6	0.3379 mg
Selenium, Se	1.755 g
Ash	5.3489 g
Tocotrienol, delta	0.039 mg
Fatty acids, total saturated 18:1 undifferentiated	11.0594 g
Pantothenic acid	0.4117 mg
Phenylalanine	0.0116 g
Copper, Cu	0.1411 mg
Thiamin	0.0672 mg
Retinol	216.576 g
Methionine	0.0059 g
Iron, Fe	0.819 mg
Carbohydrate, by difference	13.2018 g
Phosphorus, P	70.836 mg
Folate, total	8.082 g
Tocopherol, gamma	0.273 mg
Lycopene	11822.85 g
Alanine	0.0082 g
Valine	0.0161 g
Fatty acids, total saturated 18:2 undifferentiated	5.6151 g
Glycine	0.0051 g
Glucose (dextrose)	3.2175 g
Fatty acids, total saturated 14:0	0.0564 g
Zinc, Zn	0.351 mg
Isoleucine	0.0147 g
Fatty acids, total polyunsaturated	6.0459 g
Leucine	0.0237 g
Vitamin A, IU	1907.664 IU
Folate, DFE	8.082 g
Tryptophan	0.0034 g
Vitamin C, total ascorbic acid	3.7614 mg
Phytosterols	41.172 mg
Tocotrienol, beta	0.858 mg
Tyrosine	0.0116 g
Vitamin B-12	0.0282 g
Vitamin K (phylloquinone)	8.385 g
Fatty acids, total saturated	4.7504 g
Histidine	0.0065 g
Fatty acids, total monounsaturated	11.1177 g
Threonine	0.011 g
Folate, food	8.082 g
Vitamin E (alpha-tocopherol)	3.3702 mg
Magnesium, Mg	33.651 mg
Lysine	0.0192 g
Potassium, K	548.094 mg
Cystine	0.0023 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
hot water	0.75 cup	0	0	0
margarine	2 tablespoons	202.758	0.2538	22.701
chicken breast half	4 boneless	0	0	0
monterey jack cheese	0.5 cup	0	0	0
salsa	0.75 cup	56.55	12.948	0.3315
chicken flavor stuffing mix	2 cups	0	0	0