Mexican Chocolate Ganache

Mexican Chocolate Ganache


1. Put all ingredients into a microwave-safe bowl.

2. Microwave on high for 30 seconds, stir to combine.

3. Continue repeating heating in microwave, using 30 seconds at a time, until completely mixed into smooth consistency.

4. Cool to room temperature, use as cake/dessert frosting or filling.

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Nutrition

Ingredients