Mexican Chocolate Sauce

1. Heat cream to boiling in a heavy medium saucepan; remove from heat and pour over chopped chocolates.

2. Whisk until melted and smooth.

3. Let cool at room temperature until thickened and barely warm.

4. Keep leftover sauce covered in refrigerator; reheat over low heat before serving.

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Nutrient	Quantity
Total fats	46.5619 g
Protein	8.08 g
Carbohydrates	24.7656 g
Energy	539.5416 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1536 g
Water	265.301 g
Aspartic acid	0.2508 g
Calcium, Ca	358.159 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0096 g
Fiber, total dietary	1.8144 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0468 g
Fatty acids, total saturated 22:0	0.018 g
Carotene, beta	86.4 g
Niacin	0.0768 mg
Vitamin A, RAE	493.2 g
Fatty acids, total trans-polyenoic	0.2832 g
Arginine	0.0792 g
Riboflavin	0.7019 mg
Fatty acids, total trans-polyenoic 22:4	0.012 g
Fatty acids, total polyunsaturated 15:0	0.4236 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.1464 g
Fatty acids, total saturated 20:1	0.078 g
Glutamic acid	0.6864 g
Sodium, Na	125.3863 mg
Fatty acids, total saturated 16:1 undifferentiated	0.7872 g
Total lipid (fat)	46.5619 g
Manganese, Mn	0.0072 mg
Proline	0.3624 g
Fatty acids, total saturated 16:0	11.1576 g
Fatty acids, total polyunsaturated 16:1 t	0.1308 g
Fatty acids, total saturated 8:0	0.4608 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.0488 g
Choline, total	20.16 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.2256 g
Fatty acids, total polyunsaturated 18:1 t	1.0692 g
Sugars, total	21.2394 g
Serine	0.1128 g
Fatty acids, total saturated 10:0	1.086 g
Fatty acids, total saturated 18:0	4.2864 g
Fatty acids, total saturated 20:4 undifferentiated	0.0696 g
Vitamin B-6	0.042 mg
Selenium, Se	7.4555 g
Ash	2.1102 g
Vitamin D	186.73 IU
Fatty acids, total saturated 18:1 undifferentiated	9.5616 g
Pantothenic acid	0.594 mg
Phenylalanine	0.156 g
Fatty acids, total polyunsaturated 22:1 c	0.0036 g
Copper, Cu	0.0132 mg
Thiamin	0.024 mg
Retinol	486 g
Methionine	0.0792 g
Iron, Fe	1.4581 mg
Carbohydrate, by difference	24.7656 g
Phosphorus, P	69.6 mg
Folate, total	27.4796 g
Tocopherol, gamma	0.288 mg
Fatty acids, total saturated 4:0	0.8784 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0108 g
Fatty acids, total saturated 22:1 undifferentiated	0.0036 g
Alanine	0.1092 g
Cholesterol	135.6 mg
Valine	0.204 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0492 g
Fatty acids, total saturated 18:2 undifferentiated	1.5528 g
Glycine	0.0792 g
Fatty acids, total saturated 14:0	3.9972 g
Zinc, Zn	0.855 mg
Isoleucine	0.1752 g
Fatty acids, total saturated 12:0	1.26 g
Fatty acids, total polyunsaturated	1.884 g
Fatty acids, total saturated 14:1	0.4128 g
Fatty acids, total polyunsaturated 17:1	0.078 g
Leucine	0.2808 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.2784 g
Tocotrienol, alpha	0.108 mg
Fatty acids, total trans-polyenoic 18:3i	0.0048 g
Vitamin A, IU	2231.1996 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.024 g
Folate, DFE	4.8 g
Tryptophan	0.0792 g
Vitamin C, total ascorbic acid	0.72 mg
Fatty acids, total polyunsaturated 16:1 c	0.6564 g
Fatty acids, total polyunsaturated 18:1 c	8.4936 g
Fatty acids, total saturated 20:0	0.0564 g
Fatty acids, total saturated 6:0	0.7308 g
Lactose	3.504 g
Tyrosine	0.1608 g
Vitamin B-12	2.9816 g
Vitamin K (phylloquinone)	3.84 g
Fatty acids, total saturated	28.1056 g
Histidine	0.0792 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0024 g
Fatty acids, total monounsaturated	10.9212 g
Threonine	0.1512 g
Folate, food	27.4796 g
Fatty acids, total polyunsaturated 17:0	0.252 g
Vitamin D (D2 + D3)	4.6416 g
Fatty acids, total polyunsaturated 24:0	0.0108 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0024 g
Vitamin D3 (cholecalciferol)	1.92 g
Vitamin E (alpha-tocopherol)	1.104 mg
Fatty acids, total trans	1.4832 g
Fatty acids, total trans-monoenoic	1.2 g
Magnesium, Mg	44.6874 mg
Lysine	0.1488 g
Potassium, K	440.5862 mg
Cystine	0.018 g
Fluoride, F	3.6 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Chocolate	8 ounces	131.5416	21.4776	3.2659
heavy whipping cream	1 cup	408	3.288	43.296
mexican chocolate	2 disks	0	0	0