1. Combine the cabbage, onion, cilantro and jalapeños in a salad bowl and set aside. 2. Combine the lime juice, olive oil, sea salt and sugar and whisk until the sugar and salt are dissolved, then pour over the cabbage mixture and serve immediately. 3. I do not like this dish as a leftover, it loses it's crispness and clean taste. ---------------------------------------------------------------------------
Nutrition
Ingredients
