1. Drain the corn. Drain and rinse the black beans. Combine the both with the onion and red pepper in a bowl. (How much pepper and onion you use is up to your personal taste.) 2. Mix in the mayonnaise. Once thoroughly combined, stir in the shredded cheese. (You can also use a shredded Mexican cheese blend if you prefer.). 3. Crush the corn chips in the bag. Only add to the salad right before serving. ---------------------------------------------------------------------------
Nutrition
Ingredients
