1. Sweat onions until soft. 2. Add jalopenos, continue to cook for a minute or two. 3. Add corn, both beans, tomatoes, salsa, seasonings. 4. Cook for about an hour over med/low heat (should just be simmering.) Add cilantro, then taste. Adjust seasoning to your preference. 5. Add chicken, simmer until chicken is cooked through. 6. serve over brown rice. I personally like to put a tortilla in a bowl, then rice then top the rice. Garnish with cheese and sour cream. ---------------------------------------------------------------------------
Nutrition
Ingredients
