Mexican Fiesta Meatloaf

Mexican Fiesta Meatloaf


1. Preheat over to 350°F.

2. Warm oil in a medium skillet over medium- low heat.

3. Saute onion, bell pepper, and garlic in skillet until softened, about 5 minutes.

4. Mix sauted vegetables and all other ingredients in a large bowl.

5. Pack mixture into 9 by 5 loaf pan, or several smaller loaf pans if you prefer.

6. Bake until meatloaf is cooked through, approximately 1 hour.

7. Remove from over and pour off any fat.

8. Let rest for 10 minutes, then slice and serve. Taco sauce makes a good accompaniment.

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Nutrition

Ingredients