Mexican Fire Balls

1. Drain and split jalepenos on one side.

2. Stuff with cheese of your choice; even cream cheese will work.

3. Mix 1 lb. of sausage with bisquick and remaining cheese.

4. Form into patties and roll them around the stuffed jalepenos, sealing up the ends.

5. Bake in oven at 400* for 20 minutes until crispy.

6. Let cool, and serve with sour cream or any other dip or dressing of your choice.

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Nutrient	Quantity
Total fats	142.61 g
Protein	65.8649 g
Carbohydrates	11.719 g
Energy	1608.5619 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.9272 g
Water	355.4149 g
Aspartic acid	5.3796 g
Calcium, Ca	97.8386 mg
Lutein + zeaxanthin	1161.7691 g
Fiber, total dietary	3.7781 g
Fatty acids, total saturated 22:0	0.004 g
Carotene, beta	756.9715 g
Niacin	16.4689 mg
Vitamin A, RAE	72.8636 g
Arginine	3.8193 g
Riboflavin	0.8565 mg
Tocopherol, beta	0.2294 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0675 g
Glutamic acid	8.9358 g
Sodium, Na	3319.8122 mg
Fatty acids, total saturated 16:1 undifferentiated	6.7625 g
Total lipid (fat)	142.61 g
Manganese, Mn	0.394 mg
Fructose	3.5487 g
Proline	3.0073 g
Fatty acids, total saturated 16:0	30.1888 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0837 g
Choline, total	10.1199 mg
Sugars, total	5.5592 g
Serine	2.5038 g
Fatty acids, total saturated 10:0	0.3656 g
Fatty acids, total saturated 18:0	17.8478 g
Vitamin B-6	1.9262 mg
Selenium, Se	113.0307 g
Ash	12.9621 g
Fatty acids, total saturated 18:1 undifferentiated	58.3657 g
Pantothenic acid	2.7383 mg
Phenylalanine	2.1636 g
Copper, Cu	0.425 mg
Thiamin	2.6304 mg
Methionine	1.5694 g
Iron, Fe	5.6897 mg
Carbohydrate, by difference	11.719 g
Phosphorus, P	679.1844 mg
Folate, total	72.7192 g
Tocopherol, gamma	0.0675 mg
Fatty acids, total saturated 4:0	0.0054 g
Alanine	3.6197 g
Cholesterol	344.7306 mg
Valine	2.5946 g
Fatty acids, total saturated 18:2 undifferentiated	16.5038 g
Glycine	3.9236 g
Carotene, alpha	90.4048 g
Glucose (dextrose)	1.997 g
Fatty acids, total saturated 14:0	2.5509 g
Zinc, Zn	8.3082 mg
Isoleucine	2.3587 g
Tocopherol, delta	0.0135 mg
Fatty acids, total saturated 12:0	0.2762 g
Fatty acids, total polyunsaturated	18.4309 g
Leucine	4.3363 g
Tocotrienol, alpha	0.027 mg
Vitamin A, IU	1454.5727 IU
Folate, DFE	72.7192 g
Tryptophan	0.5171 g
Vitamin C, total ascorbic acid	169.1019 mg
Fatty acids, total polyunsaturated 16:1 c	0.004 g
Fatty acids, total polyunsaturated 18:1 c	0.0337 g
Fatty acids, total saturated 20:0	0.0054 g
Tyrosine	1.8643 g
Vitamin B-12	4.1277 g
Vitamin K (phylloquinone)	24.9625 g
Fatty acids, total saturated	51.244 g
Histidine	1.8643 g
Fatty acids, total monounsaturated	65.0843 g
Threonine	2.5537 g
Folate, food	72.7192 g
Fatty acids, total polyunsaturated 17:0	0.0013 g
Cryptoxanthin, beta	141.6792 g
Vitamin E (alpha-tocopherol)	4.8306 mg
Magnesium, Mg	83.7429 mg
Lysine	4.9124 g
Potassium, K	1482.2228 mg
Cystine	0.6532 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Cheese	1 package	0	0	0
jalapeño	1 can	39.1304	8.7706	0.4993
sausage	1	1569.4315	2.9484	142.1107
bisquick	1 cup	0	0	0
shake n bake	1 package	0	0	0