Mexican Jumping Bean

1. add all beans together.

2. add red and green bell pepper.

3. add red onion.

4. add all ingridents after cilantro in bowl and whisk.

5. toss dressing with beans and veggies.

6. add cilantro.

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Nutrient	Quantity
Total fats	2306.9554 g
Protein	884.2976 g
Carbohydrates	2719.1265 g
Energy	33548.0536 kCal
Fatty acids, total saturated 18:3 undifferentiated	30.2818 g
Water	10167.6454 g
Aspartic acid	105.6918 g
Calcium, Ca	6039.8475 mg
Lutein + zeaxanthin	36480.218 g
Fiber, total dietary	591.7171 g
Fatty acids, total saturated 22:0	2.8296 g
Fatty acids, total trans-polyenoic 13:0	0.0086 g
Carotene, beta	34501.459 g
Niacin	213.1527 mg
Vitamin A, RAE	3369.588 g
Arginine	49.6896 g
Riboflavin	16.4679 mg
Tocopherol, beta	2.6432 mg
Fatty acids, total polyunsaturated 15:0	0.032 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.8718 g
Fatty acids, total saturated 20:1	7.0527 g
Glutamic acid	131.1303 g
Stigmasterol	4.32 mg
Sodium, Na	4982.0483 mg
Fatty acids, total saturated 16:1 undifferentiated	28.926 g
Total lipid (fat)	2306.9554 g
Manganese, Mn	54.0631 mg
Fructose	122.6076 g
Proline	40.5251 g
Fatty acids, total saturated 16:0	269.8339 g
Fatty acids, total saturated 8:0	0.0563 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	8.3189 g
Sucrose	31.2199 g
Choline, total	2641.9124 mg
Sugars, total	377.2479 g
Serine	45.4402 g
Fatty acids, total saturated 10:0	0.4326 g
Fatty acids, total saturated 18:0	48.0912 g
Fatty acids, total saturated 20:4 undifferentiated	0.0174 g
Vitamin B-6	24.3798 mg
Selenium, Se	171.0825 g
Ash	177.5238 g
Vitamin D	90.72 IU
Fatty acids, total saturated 18:1 undifferentiated	1577.4063 g
Pantothenic acid	58.7361 mg
Phenylalanine	45.9786 g
Beta-sitosterol	2.88 mg
Copper, Cu	33.9806 mg
Betaine	17.4602 mg
Thiamin	41.268 mg
Methionine	12.7114 g
Iron, Fe	295.4011 mg
Carbohydrate, by difference	2719.1265 g
Phosphorus, P	14475.9335 mg
Folate, total	15335.811 g
Tocopherol, gamma	27.1761 mg
Lycopene	17.76 g
Alanine	39.6912 g
Cholesterol	113.4 mg
Valine	44.1204 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0839 g
Fatty acids, total saturated 18:2 undifferentiated	244.156 g
Glycine	34.2858 g
Carotene, alpha	2111.594 g
Glucose (dextrose)	157.5104 g
Fatty acids, total saturated 14:0	0.8977 g
Zinc, Zn	141.9111 mg
Isoleucine	36.5499 g
Tocopherol, delta	0.136 mg
Fatty acids, total saturated 12:0	0.2097 g
Fatty acids, total polyunsaturated	274.5384 g
Fatty acids, total saturated 14:1	0.0729 g
Tocotrienol, gamma	0.961 mg
Fatty acids, total polyunsaturated 17:1	2.7 g
Leucine	67.1315 g
Tocotrienol, alpha	4.094 mg
Vitamin A, IU	68586.7709 IU
Folate, DFE	15335.811 g
Tryptophan	9.4695 g
Vitamin C, total ascorbic acid	5077.4459 mg
Phytosterols	5357.138 mg
Fatty acids, total polyunsaturated 16:1 c	0.0696 g
Galactose	0.1862 g
Fatty acids, total polyunsaturated 18:1 c	9.5232 g
Fatty acids, total saturated 20:0	9.1074 g
Fatty acids, total saturated 6:0	0.0108 g
Starch	99.18 g
Tyrosine	24.8826 g
Vitamin B-12	5.3298 g
Vitamin K (phylloquinone)	2359.1435 g
Fatty acids, total saturated	332.2173 g
Histidine	23.0118 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0045 g
Fatty acids, total monounsaturated	1616.1843 g
Threonine	35.3908 g
Folate, food	15335.811 g
Fatty acids, total polyunsaturated 17:0	0.4971 g
Vitamin D (D2 + D3)	2.268 g
Fatty acids, total polyunsaturated 24:0	0.0522 g
Cryptoxanthin, beta	7106.974 g
Vitamin E (alpha-tocopherol)	370.5685 mg
Magnesium, Mg	7088.9054 mg
Lysine	54.9244 g
Potassium, K	66372.1945 mg
Cystine	9.3797 g
Fluoride, F	93.3784 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Garlic	0.5	2.235	0.4959	0.0075
Lemon juice	6 cups	322.08	101.016	3.5136
Sea salt	0.5 cup	0	0	0
Honey	8 ounces	412.776	4.9442	23.814
Olive oil	10 cups	19094.4	0	2160
Paprika	8 tablespoons	153.408	29.3706	7.0122
Red bell pepper	25	0	0	0
black pepper	0.5 cup	138.552	35.3004	1.7995
Corn	12	1496.4	325.38	23.49
cilantro	9 cups	33.12	5.2848	0.7488
Puree	0.5 cup	370.08	93.744	0.288
lime juice	4 cups	242	81.5056	0.6776
chili powder	4 tablespoons	90.24	15.904	4.5696
cumin	1 cup	378	44.5939	22.4482
green pepper	25	745	172.84	6.3325
kidney bean	6 lbs	789.2517	111.5839	13.6078
red onion	5	0	0	0
pinto bean	6 lbs	0	0	0
black bean	6 lbs	9280.5109	1697.1632	38.6461