Mexican Pinwheels

1. In a bowl, add the first 9 ingredients; stir to combine.

2. Spread 1/2 cup mixture onto each tortilla.

3. Roll up; wrap individually in saran wrap.

4. Chill for 8 hours.

5. Remove saran wrap; cut each roll into 12 slices.

6. Secure with wooden toothpicks.

7. Serve with salsa.

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Nutrient	Quantity
Total fats	22.9548 g
Protein	8.1445 g
Carbohydrates	31.2994 g
Energy	339.375 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1074 g
Water	328.5597 g
Aspartic acid	0.9738 g
Calcium, Ca	192.1031 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0092 g
Lutein + zeaxanthin	2042.1148 g
Fiber, total dietary	4.3513 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0207 g
Fatty acids, total saturated 22:0	0.0135 g
Carotene, beta	2674.0455 g
Niacin	2.4416 mg
Vitamin A, RAE	369.9504 g
Fatty acids, total trans-polyenoic	0.1495 g
Arginine	0.3885 g
Riboflavin	0.4145 mg
Fatty acids, total trans-polyenoic 22:4	0.0012 g
Fatty acids, total polyunsaturated 15:0	0.1976 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0881 g
Fatty acids, total saturated 20:1	0.0334 g
Glutamic acid	1.4159 g
Sodium, Na	59.5121 mg
Fatty acids, total saturated 16:1 undifferentiated	0.339 g
Total lipid (fat)	22.9548 g
Manganese, Mn	0.7215 mg
Fructose	1.0035 g
Proline	0.5582 g
Fatty acids, total saturated 16:0	5.9873 g
Fatty acids, total saturated 8:0	0.1667 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.5241 g
Sucrose	0.0757 g
Choline, total	50.4698 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0932 g
Fatty acids, total polyunsaturated 18:1 t	0.7659 g
Sugars, total	17.3015 g
Serine	0.4109 g
Fatty acids, total saturated 10:0	0.4405 g
Fatty acids, total saturated 18:0	2.1192 g
Fatty acids, total saturated 20:4 undifferentiated	0.0288 g
Vitamin B-6	0.7882 mg
Selenium, Se	6.4681 g
Ash	2.2672 g
Menaquinone-4	6.9 g
Fatty acids, total saturated 18:1 undifferentiated	4.7822 g
Pantothenic acid	0.7811 mg
Phenylalanine	0.3309 g
Copper, Cu	0.4446 mg
Betaine	0.69 mg
Thiamin	0.2516 mg
Retinol	139.15 g
Methionine	0.1483 g
Iron, Fe	3.1226 mg
Carbohydrate, by difference	31.2994 g
Phosphorus, P	211.8616 mg
Folate, total	73.0041 g
Tocopherol, gamma	0.345 mg
Fatty acids, total saturated 4:0	0.0356 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0069 g
Alanine	0.3257 g
Cholesterol	67.85 mg
Valine	0.4306 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0218 g
Fatty acids, total saturated 18:2 undifferentiated	1.0132 g
Glycine	0.2658 g
Carotene, alpha	51.7241 g
Glucose (dextrose)	0.7763 g
Fatty acids, total saturated 14:0	1.8749 g
Zinc, Zn	1.2185 mg
Isoleucine	0.3466 g
Fatty acids, total saturated 12:0	0.5154 g
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7)	0.1817 g
Fatty acids, total polyunsaturated	1.2103 g
Fatty acids, total saturated 14:1	0.155 g
Fatty acids, total polyunsaturated 17:1	0.008 g
Leucine	0.6249 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.1495 g
Tocotrienol, alpha	0.023 mg
Vitamin A, IU	5059.3476 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0126 g
Folate, DFE	73.0041 g
Tryptophan	0.1108 g
Vitamin C, total ascorbic acid	554.602 mg
Fatty acids, total polyunsaturated 16:1 c	0.339 g
Fatty acids, total polyunsaturated 18:1 c	3.9909 g
Fatty acids, total saturated 20:0	0.032 g
Fatty acids, total saturated 6:0	0.2334 g
Lactose	3.9215 g
Tyrosine	0.2742 g
Vitamin B-12	0.2415 g
Vitamin K (phylloquinone)	107.9679 g
Fatty acids, total saturated	11.7547 g
Histidine	0.2048 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0069 g
Fatty acids, total monounsaturated	5.3189 g
Threonine	0.3391 g
Folate, food	73.0041 g
Fatty acids, total polyunsaturated 17:0	0.1247 g
Fatty acids, total polyunsaturated 24:0	0.0078 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0012 g
Cryptoxanthin, beta	113.5938 g
Vitamin E (alpha-tocopherol)	2.0929 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0012 g
Fatty acids, total trans	0.9154 g
Fatty acids, total trans-monoenoic	0.7659 g
Magnesium, Mg	76.7952 mg
Lysine	0.5328 g
Potassium, K	1007.6877 mg
Fatty acids, total polyunsaturated 24:1 c	0.0012 g
Cystine	0.1228 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Garlic	2 cloves	8.94	1.9836	0.03
Cream cheese	1 package	0	0	0
Cream	0.5 cup	227.7	5.3245	22.2525
Cheddar cheese	2 cups	0	0	0
Green Chilies	1 can	89.955	21.2744	0.4498
Pepper	0	0	0	0
Green Onion	0.66 cup	12.78	2.7169	0.2225
Flour Tortilla	8	0	0	0
olive	1 can	0	0	0
seasoning salt	0	0	0	0
salsa	0	0	0	0