Mexican Rice Pudding (Arroz Con Leche)

Mexican Rice Pudding (Arroz Con Leche)


1. In a medium saucepan, place cinnamon sticks, add the whole milk and bring to a boil.

2. Add the rice, lower the flame and simmer covered for 15 minutes.

3. Add sugar and condensed milk and simmer for about 3 to 5 more minutes.

4. Add vanilla and remove from heat.

5. Serve warm in custard dishes, you can add raisins if you like.

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Nutrition

Ingredients