Mexican Shredded Pork Stir-Fry

Mexican Shredded Pork Stir-Fry


1. Process the tomato, onion, garlic and parsely in blender.

2. Pour this into a frying pan in whcih you've heated enough cooking oil for the stir-fry.

3. Let this liquid come to a first boil.

4. Add the shredded pork and simmer for a few minutes, until meat is seasoned.

5. Add the almonds, plantains, raisins and finally the powdered chicken consomme.

6. Continue simmering until most of the liquid has evaporated.

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Nutrition

Ingredients