Mexican Sp(Iced) Chocolate Sorbet

1. Combine the sugar and cocoa in a saucepan to get rid of lumps. Stir in 2 cups of water or milk and put it over medium-high heat. (Feel free to make part of this coffee if you like ( *whistles innocently*)

2. Bring to a simmer and cook for 2 minutes. Take off heat and stir in the chocolate. Stir until it’s melted.

3. Let the mixture cool, and then refrigerate until cold.

4. Pour into ice cream maker and freeze according to manufacturer’s directions. The one I used was so easy: pour in, turn on, wait for magic to happen.

5. Store in freezer for extra firmness.

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Nutrient	Quantity
Total fats	18.3899 g
Protein	3.1546 g
Carbohydrates	235.9569 g
Energy	1121.5842 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0007 g
Water	474.4852 g
Calcium, Ca	88.8162 mg
Lutein + zeaxanthin	14.8016 g
Fiber, total dietary	3.716 g
Carotene, beta	24.57 g
Niacin	0.0098 mg
Vitamin A, RAE	2.3411 g
Riboflavin	0.0067 mg
Sodium, Na	18.9757 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0003 g
Total lipid (fat)	18.3899 g
Manganese, Mn	0.0952 mg
Fatty acids, total saturated 16:0	0.0027 g
Sucrose	200.3638 g
Choline, total	0.0579 mg
Sugars, total	227.3414 g
Fatty acids, total saturated 18:0	0.0006 g
Vitamin B-6	0.0028 mg
Selenium, Se	0.18 g
Ash	1.0619 g
Fatty acids, total saturated 18:1 undifferentiated	0.0028 g
Copper, Cu	0.0631 mg
Thiamin	0.0004 mg
Iron, Fe	1.9639 mg
Carbohydrate, by difference	235.9569 g
Phosphorus, P	31.2661 mg
Folate, total	0.1192 g
Cholesterol	2.8349 mg
Fatty acids, total saturated 18:2 undifferentiated	0.0087 g
Fatty acids, total saturated 14:0	0.0001 g
Zinc, Zn	0.0691 mg
Fatty acids, total polyunsaturated	0.2589 g
Vitamin A, IU	46.8112 IU
Folate, DFE	0.1192 g
Vitamin C, total ascorbic acid	0.086 mg
Phytosterols	0.0934 mg
Vitamin K (phylloquinone)	0.0903 g
Fatty acids, total saturated	0.0037 g
Fatty acids, total monounsaturated	2.9174 g
Folate, food	0.1192 g
Cryptoxanthin, beta	7.0335 g
Vitamin E (alpha-tocopherol)	0.0336 mg
Magnesium, Mg	31.2677 mg
Potassium, K	345.4747 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	805.98	201.596	0
Dark chocolate	2 ounces	315.2464	34.2972	18.3705
Water	2 cups	0	0	0
cocoa	0.75 cup	0	0	0
cayenne	1 pinch	0.3578	0.0637	0.0194