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Mexican Stuffing
11 November 2020
admin
10000 Views
1. preheat oven to 350 grease a 9 inch baking dish. 2. mix all ingredients,bake for 35-40 minutes. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
7.8098 g
Protein
14.7087 g
Carbohydrates
76.2202 g
Energy
403.6079 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0592 g
Water
642.447 g
Aspartic acid
1.3041 g
Calcium, Ca
59.9478 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.009 g
Lutein + zeaxanthin
1656.3 g
Fiber, total dietary
18.2619 g
Fatty acids, total trans-polyenoic 20:3 n-6
0.011 g
Fatty acids, total saturated 22:0
0.002 g
Carotene, beta
103.3739 g
Niacin
4.0245 mg
Vitamin A, RAE
99.5652 g
Fatty acids, total trans-polyenoic
0.006 g
Arginine
0.8196 g
Riboflavin
0.3805 mg
Fatty acids, total trans-polyenoic 22:4
0.0065 g
Tocopherol, beta
0.005 mg
Fatty acids, total polyunsaturated 15:0
0.0062 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0484 g
Fatty acids, total saturated 20:1
0.0265 g
Glutamic acid
2.5287 g
Sodium, Na
1306.6096 mg
Fatty acids, total saturated 16:1 undifferentiated
0.1092 g
Total lipid (fat)
7.8098 g
Manganese, Mn
0.5231 mg
Fructose
5.7654 g
Proline
0.9052 g
Fatty acids, total saturated 16:0
1.7259 g
Fatty acids, total polyunsaturated 16:1 t
0.0015 g
Fatty acids, total saturated 8:0
0.002 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
1.7829 g
Sucrose
3.1228 g
Choline, total
204.22 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.006 g
Fatty acids, total polyunsaturated 18:1 t
0.0115 g
Sugars, total
30.8637 g
Serine
0.8433 g
Fatty acids, total saturated 10:0
0.0095 g
Fatty acids, total saturated 18:0
0.5081 g
Fatty acids, total saturated 20:4 undifferentiated
0.0962 g
Vitamin B-6
0.4312 mg
Selenium, Se
17.2543 g
Ash
6.0039 g
Vitamin D
41 IU
Fatty acids, total saturated 18:1 undifferentiated
2.632 g
Pantothenic acid
2.4728 mg
Phenylalanine
0.6961 g
Copper, Cu
0.2002 mg
Betaine
0.27 mg
Thiamin
0.4122 mg
Retinol
80 g
Methionine
0.3381 g
Iron, Fe
2.2574 mg
Carbohydrate, by difference
76.2202 g
Phosphorus, P
327.2783 mg
Folate, total
137.6043 g
Dihydrophylloquinone
0.05 g
Tocopherol, gamma
0.5761 mg
Fatty acids, total saturated 4:0
0.002 g
Alanine
1.034 g
Cholesterol
186 mg
Valine
0.8564 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0115 g
Fatty acids, total saturated 18:2 undifferentiated
1.8192 g
Glycine
0.5221 g
Carotene, alpha
34.7826 g
Glucose (dextrose)
10.0055 g
Fatty acids, total saturated 14:0
0.0235 g
Zinc, Zn
1.849 mg
Isoleucine
0.6327 g
Tocopherol, delta
0.03 mg
Fatty acids, total saturated 12:0
0.0022 g
Fatty acids, total polyunsaturated
2.0346 g
Fatty acids, total saturated 14:1
0.0078 g
Tocotrienol, gamma
0.005 mg
Fatty acids, total polyunsaturated 17:1
0.006 g
Leucine
1.3295 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.006 g
Tocotrienol, alpha
0.078 mg
Vitamin A, IU
678.9217 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0035 g
Folate, DFE
137.6043 g
Tryptophan
0.1503 g
Vitamin C, total ascorbic acid
66.841 mg
Phytosterols
18 mg
Fatty acids, total polyunsaturated 16:1 c
0.1077 g
Fatty acids, total polyunsaturated 18:1 c
2.5983 g
Fatty acids, total saturated 20:0
0.0167 g
Starch
12.3913 g
Tyrosine
0.5337 g
Vitamin B-12
0.445 g
Vitamin K (phylloquinone)
1.2822 g
Fatty acids, total saturated
2.3199 g
Histidine
0.3648 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.006 g
Fatty acids, total monounsaturated
2.7837 g
Threonine
0.5836 g
Folate, food
137.6043 g
Fatty acids, total polyunsaturated 17:0
0.0132 g
Vitamin D (D2 + D3)
1 g
Fatty acids, total polyunsaturated 24:0
0.0065 g
Fatty acids, total trans-polyenoic 20:3 n-3
0.0005 g
Cryptoxanthin, beta
254.5 g
Vitamin D3 (cholecalciferol)
1 g
Vitamin E (alpha-tocopherol)
0.7012 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.029 g
Fatty acids, total trans
0.019 g
Fatty acids, total trans-monoenoic
0.013 g
Magnesium, Mg
98.4348 mg
Lysine
0.8006 g
Potassium, K
831.1565 mg
Cystine
0.1973 g
Fluoride, F
1.87 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Onion
0.75
48
11.208
0.12
Cheddar cheese
0.25 cup
0
0
0
Egg
1
71.5
0.36
4.755
Red bell pepper
0.75
0
0
0
Corn
1 can
186.9565
40.6522
2.9348
Green Chilies
1 can
97.1514
24
0
cornbread
5 cups
0
0
0
monterey jack cheese
0.25 cup
0
0
0
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