1. Pre-heat oven at 350°F. 2. Soak the bread in milk. 3. Mix beef, eggs, onion, garlic, parsley, bread mixture and black pepper thoroughly and shape firmly into 1" meatballs, placing 1 olive in center of each meatball. 4. Place in baking dish. 5. Bake 25 minute or until meatballs are done. 6. Put meatballs in saucepot with the picante sauce and heat through. 7. Serve with wooden picks. ---------------------------------------------------------------------------
Nutrition
Ingredients
