Meyer Lemon Sorbet

1. In small saucepan on medium high heat, make a simple syrup by combining sugar and water and heating until the sugar has completely dissolved, stirring constantly. Bring to a boil, boil one minute without stirring, and remove from heat. Allow to cool.

2. Mix in the lemon juice and lemon zest.

3. Chill in the refrigerator overnight.

4. Pour into your ice cream maker and freeze according to the manufacturer's directions.

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Nutrient	Quantity
Total fats	0.5856 g
Protein	0.854 g
Carbohydrates	218.432 g
Energy	859.66 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.022 g
Water	462.2496 g
Calcium, Ca	62.58 mg
Lutein + zeaxanthin	36.6 g
Fiber, total dietary	0.732 g
Carotene, beta	2.44 g
Niacin	0.222 mg
Riboflavin	0.0366 mg
Fatty acids, total polyunsaturated 15:0	0.0024 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.022 g
Sodium, Na	13.24 mg
Total lipid (fat)	0.5856 g
Manganese, Mn	0.1222 mg
Fructose	2.684 g
Fatty acids, total saturated 16:0	0.0293 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0293 g
Sucrose	201.413 g
Choline, total	12.444 mg
Sugars, total	206.5126 g
Fatty acids, total saturated 10:0	0.0488 g
Fatty acids, total saturated 18:0	0.0098 g
Vitamin B-6	0.1122 mg
Selenium, Se	0.244 g
Ash	1.0217 g
Fatty acids, total saturated 18:1 undifferentiated	0.0098 g
Pantothenic acid	0.3196 mg
Copper, Cu	0.0738 mg
Thiamin	0.0586 mg
Iron, Fe	0.9426 mg
Carbohydrate, by difference	218.432 g
Phosphorus, P	21.54 mg
Folate, total	48.8 g
Fatty acids, total saturated 18:2 undifferentiated	0.0293 g
Glucose (dextrose)	2.4156 g
Fatty acids, total saturated 14:0	0.0049 g
Zinc, Zn	0.1826 mg
Fatty acids, total saturated 12:0	0.0024 g
Fatty acids, total polyunsaturated	0.0512 g
Fatty acids, total saturated 14:1	0.0049 g
Vitamin A, IU	14.64 IU
Folate, DFE	48.8 g
Vitamin C, total ascorbic acid	94.428 mg
Fatty acids, total polyunsaturated 18:1 c	0.0098 g
Fatty acids, total saturated	0.0976 g
Fatty acids, total monounsaturated	0.0146 g
Folate, food	48.8 g
Cryptoxanthin, beta	9.76 g
Vitamin E (alpha-tocopherol)	0.366 mg
Magnesium, Mg	23.42 mg
Potassium, K	309.9 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	805.98	201.596	0
Lemon juice	1 cup	53.68	16.836	0.5856
Lemon zest	2 teaspoons	0	0	0
Water	1 cup	0	0	0