Michigan No-Bake Cookies

1. Mix and bring to a boil the sugar, cocoa, milk, and butter.

2. Cool slightly, add vanilla, peanut butter, and oatmeal. Mix well.

3. Drop by spoonfuls onto wax paper and let cool a couple of hours.

4. Enjoy!

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Nutrient	Quantity
Total fats	159.7402 g
Protein	38.2684 g
Carbohydrates	354.8103 g
Energy	2923.413 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.7423 g
Water	106.4779 g
Aspartic acid	2.2848 g
Calcium, Ca	444.447 mg
Fiber, total dietary	21.744 g
Carotene, beta	688.08 g
Niacin	25.884 mg
Vitamin A, RAE	923.832 g
Arginine	2.2477 g
Riboflavin	1.5453 mg
Tocopherol, beta	0.1419 mg
Fatty acids, total saturated 20:1	0.5096 g
Glutamic acid	4.0705 g
Stigmasterol	7.095 mg
Sodium, Na	1984.572 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2256 g
Total lipid (fat)	159.7402 g
Manganese, Mn	2.3628 mg
Proline	1.1035 g
Fatty acids, total saturated 16:0	17.1616 g
Fatty acids, total saturated 8:0	2.004 g
Sucrose	203.0664 g
Choline, total	49.7385 mg
Sugars, total	238.5851 g
Serine	1.1358 g
Fatty acids, total saturated 10:0	1.5924 g
Fatty acids, total saturated 18:0	9.7039 g
Vitamin B-6	1.7989 mg
Selenium, Se	12.729 g
Ash	10.7708 g
Fatty acids, total saturated 18:1 undifferentiated	59.7267 g
Pantothenic acid	1.037 mg
Phenylalanine	0.9497 g
Beta-sitosterol	49.665 mg
Copper, Cu	0.7132 mg
Betaine	0.645 mg
Thiamin	1.2656 mg
Retinol	866.304 g
Methionine	0.2443 g
Iron, Fe	52.6659 mg
Carbohydrate, by difference	354.8103 g
Phosphorus, P	977.251 mg
Folate, total	1294.308 g
Dihydrophylloquinone	0.3225 g
Tocopherol, gamma	5.1471 mg
Alanine	0.7555 g
Valine	0.729 g
Fatty acids, total saturated 18:2 undifferentiated	31.1323 g
Glycine	1.0639 g
Glucose (dextrose)	2.7219 g
Fatty acids, total saturated 14:0	5.269 g
Zinc, Zn	14.7312 mg
Isoleucine	0.5589 g
Tocopherol, delta	0.4708 mg
Fatty acids, total saturated 12:0	12.806 g
Fatty acids, total polyunsaturated	35.435 g
Leucine	1.2824 g
Vitamin A, IU	6032.376 IU
Folate, DFE	79.668 g
Tryptophan	0.193 g
Vitamin C, total ascorbic acid	22.9056 mg
Phytosterols	165.888 mg
Fatty acids, total saturated 20:0	0.4128 g
Fatty acids, total saturated 6:0	0.1632 g
Campesterol	9.675 mg
Starch	3.1798 g
Tyrosine	0.659 g
Vitamin B-12	0.1128 g
Vitamin K (phylloquinone)	0.4425 g
Fatty acids, total saturated	50.5808 g
Alcohol, ethyl	1.4448 g
Histidine	0.4443 g
Fatty acids, total monounsaturated	63.1415 g
Threonine	0.4777 g
Folate, food	79.668 g
Vitamin E (alpha-tocopherol)	7.7403 mg
Magnesium, Mg	348.728 mg
Lysine	0.6307 g
Potassium, K	1509.737 mg
Cystine	0.2088 g
Fluoride, F	1.9995 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	0.5 cup	276	6.648	28.608
Sugar	1 cup	805.98	201.596	0
Peanut butter	0.25 cup	379.905	13.9126	32.2113
Oatmeal	3 cups	638.4	131.1072	8.1144
margarine	8 tablespoons	811.032	1.0152	90.804
vanilla	1 teaspoon	12.096	0.5313	0.0025
cocoa	0.25 cup	0	0	0