Middle Eastern Barley, Lentil, &Amp; Rice Casserole

Middle Eastern Barley, Lentil, &Amp; Rice Casserole


1. Heat oil in a medium-large saucepan (I used a 2Q pan and it was just right; I've also sauteed in water instead of oil).

2. Add onion and garlic; cook& stir 2 min.

3. Stir in cinnamon, sugar, and 4 c water.

4. Add lentils and barley.

5. Bring to boil on med heat; reduce heat to low.

6. Cover and simmer gently for 20 min.

7. Add rice, apricots, raisins, and mint; stir.

8. Simmer, covered, 20 more min or until all the ingredients are tender and have absorbed the liquid.

9. Season to taste with pepper.

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Nutrition

Ingredients