Milk Whip

Milk Whip


1. Pour boiling water into a blender. Add Jello powder. Cover and blend at low speed until Jello is completely dissolved. about 30 seconds.

2. Combine cold milk and ice cubes to make 1 1/4 cups. Add to Jello in blender and stir with a spoon until ice is partially melted, then blend at high speed for 30 seconds.

3. Spoon into individual serving dishes.

4. Chill until set, about 30 minutes.

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Nutrition

Ingredients