Milk With Saffron

1. In a saucepan, combine all ingredients and bring to a boil, stirring constantly to prevent sticking.

2. Allow milk to boil for 3-5 minutes, or until saffron has dissolved.

3. Remove from heat.

4. Allow to cool to warm drinking temperature and serve immediately.

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Nutrient	Quantity
Total fats	63.8304 g
Protein	61.488 g
Carbohydrates	143.7046 g
Energy	1392.215 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.464 g
Water	1720.3127 g
Aspartic acid	5.2704 g
Calcium, Ca	2211.82 mg
Carotene, beta	136.64 g
Niacin	1.7373 mg
Vitamin A, RAE	897.92 g
Arginine	1.7568 g
Riboflavin	3.2989 mg
Glutamic acid	13.8202 g
Sodium, Na	840.875 mg
Total lipid (fat)	63.8304 g
Manganese, Mn	0.1013 mg
Proline	6.0707 g
Fatty acids, total saturated 16:0	16.1821 g
Fatty acids, total saturated 8:0	1.464 g
Sucrose	50.091 g
Choline, total	279.136 mg
Sugars, total	148.667 g
Serine	3.7088 g
Fatty acids, total saturated 10:0	1.464 g
Fatty acids, total saturated 18:0	7.1248 g
Vitamin B-6	0.7027 mg
Selenium, Se	72.224 g
Ash	13.1643 g
Vitamin D	39.04 IU
Menaquinone-4	19.52 g
Fatty acids, total saturated 18:1 undifferentiated	15.8502 g
Pantothenic acid	7.281 mg
Phenylalanine	3.1818 g
Copper, Cu	0.4925 mg
Betaine	11.712 mg
Thiamin	0.8979 mg
Retinol	878.4 g
Methionine	1.6202 g
Iron, Fe	0.7724 mg
Carbohydrate, by difference	143.7046 g
Phosphorus, P	1640.185 mg
Folate, total	97.6 g
Fatty acids, total saturated 4:0	1.464 g
Alanine	2.0886 g
Cholesterol	195.2 mg
Valine	4.0211 g
Fatty acids, total saturated 18:2 undifferentiated	2.3424 g
Glycine	1.2102 g
Fatty acids, total saturated 14:0	5.7974 g
Zinc, Zn	7.2375 mg
Isoleucine	3.1818 g
Fatty acids, total saturated 12:0	1.503 g
Fatty acids, total polyunsaturated	3.8064 g
Leucine	5.8365 g
Vitamin A, IU	3162.24 IU
Folate, DFE	97.6 g
Tryptophan	0.7808 g
Fatty acids, total saturated 6:0	1.464 g
Lactose	98.576 g
Tyrosine	3.1037 g
Vitamin B-12	8.784 g
Vitamin K (phylloquinone)	5.856 g
Fatty acids, total saturated	36.4048 g
Histidine	1.8544 g
Fatty acids, total monounsaturated	15.8502 g
Threonine	2.6157 g
Folate, food	97.6 g
Vitamin D (D2 + D3)	1.952 g
Vitamin D3 (cholecalciferol)	1.952 g
Vitamin E (alpha-tocopherol)	1.3664 mg
Magnesium, Mg	196.21 mg
Lysine	5.1533 g
Potassium, K	2591.285 mg
Cystine	0.3709 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	8 cups	1190.72	93.3056	63.8304
Sugar	0.25 cup	201.495	50.399	0
saffron thread	1.5 1/2	0	0	0