1. place beef mixture in a mediuim saucepan, breaking uo any large pieces of meat. Stir in frozen peppers, 1/2 tsp of italian seasoning and the crush red pepper until just to boiling. 2. In a mixing bowl stir together the coleslaw mix 1/2 cup chopped pepperoncini and the liquid and the remaining 1/2 tsp of italian seasoning. 3. Divide the meat mixture among the roll bottoms and top with coleslaw mixture and add the tops! ---------------------------------------------------------------------------
Nutrition
Ingredients
