1. Preheat oven to 350 degrees F. Gradually stir milk into gravy mix with whisk in medium bowl. Set aside. 2. Brown sausage in large skillet on medium heat, about 5 minutes. Drain fat. Return sausage to skillet. Stir in gravy mixture and vegetables. Bring to boil on medium heat, stirring frequently. Reduce heat and simmer 2 minutes. Spoon into 9-inch glass pie plate. Sprinkle with cheese. 3. Bake 10 minutes or until cheese is melted. Serve with potato tots. ---------------------------------------------------------------------------
Nutrition
Ingredients
