Minted Feta, Tomato And Cucumber Greek Salad

1. Toss vegetables with dressing, Refrigerate overnight for best flavor.

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Nutrient	Quantity
Total fats	78.6032 g
Protein	23.5397 g
Carbohydrates	19.8967 g
Energy	874.1887 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.7777 g
Water	395.9745 g
Aspartic acid	1.2811 g
Calcium, Ca	784.583 mg
Lutein + zeaxanthin	81.885 g
Fiber, total dietary	1.5805 g
Fatty acids, total saturated 22:0	0.08 g
Carotene, beta	133.3017 g
Niacin	1.746 mg
Vitamin A, RAE	207.18 g
Arginine	0.8277 g
Riboflavin	1.3442 mg
Tocopherol, beta	0.0208 mg
Fatty acids, total polyunsaturated 15:0	0.0059 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0009 g
Fatty acids, total saturated 20:1	0.145 g
Glutamic acid	4.1166 g
Sodium, Na	2312.6187 mg
Fatty acids, total saturated 16:1 undifferentiated	1.1157 g
Total lipid (fat)	78.6032 g
Manganese, Mn	0.2751 mg
Fructose	3.4818 g
Proline	2.1018 g
Fatty acids, total saturated 16:0	12.8734 g
Fatty acids, total saturated 8:0	0.819 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0012 g
Sucrose	0.4031 g
Choline, total	48.3685 mg
Sugars, total	13.5138 g
Serine	1.8014 g
Fatty acids, total saturated 10:0	2.9675 g
Fatty acids, total saturated 18:0	3.1639 g
Vitamin B-6	0.7622 mg
Selenium, Se	25.9522 g
Ash	11.1535 g
Vitamin D	24 IU
Fatty acids, total saturated 18:1 undifferentiated	39.5627 g
Pantothenic acid	2.1067 mg
Phenylalanine	1.0595 g
Copper, Cu	0.1727 mg
Betaine	0.238 mg
Thiamin	0.3127 mg
Retinol	193.3 g
Methionine	0.5651 g
Iron, Fe	1.743 mg
Carbohydrate, by difference	19.8967 g
Phosphorus, P	585.3543 mg
Folate, total	70.2933 g
Tocopherol, gamma	0.0624 mg
Fatty acids, total saturated 4:0	1.1625 g
Alanine	1.0147 g
Cholesterol	171.78 mg
Valine	1.6496 g
Fatty acids, total saturated 18:2 undifferentiated	4.8315 g
Glycine	0.2029 g
Carotene, alpha	22.88 g
Glucose (dextrose)	3.476 g
Fatty acids, total saturated 14:0	4.1719 g
Zinc, Zn	4.886 mg
Isoleucine	1.2524 g
Maltose	0.0208 g
Fatty acids, total saturated 12:0	1.7386 g
Fatty acids, total polyunsaturated	5.6073 g
Fatty acids, total saturated 14:1	0.0002 g
Leucine	2.1603 g
Tocotrienol, alpha	0.0952 mg
Vitamin A, IU	933.81 IU
Folate, DFE	70.2933 g
Tryptophan	0.3146 g
Vitamin C, total ascorbic acid	11.9785 mg
Phytosterols	33.62 mg
Fatty acids, total polyunsaturated 18:1 c	0.0004 g
Fatty acids, total saturated 20:0	0.0754 g
Fatty acids, total saturated 6:0	0.8595 g
Starch	1.7264 g
Tyrosine	1.0291 g
Vitamin B-12	2.6742 g
Vitamin K (phylloquinone)	99.224 g
Fatty acids, total saturated	28.7419 g
Histidine	0.6205 g
Fatty acids, total monounsaturated	41.2181 g
Threonine	1.0013 g
Folate, food	70.2933 g
Fatty acids, total polyunsaturated 17:0	0.0232 g
Vitamin D (D2 + D3)	0.6 g
Fatty acids, total polyunsaturated 24:0	0.0278 g
Cryptoxanthin, beta	57.9667 g
Vitamin D3 (cholecalciferol)	0.6 g
Vitamin E (alpha-tocopherol)	2.894 mg
Magnesium, Mg	63.378 mg
Lysine	1.9005 g
Potassium, K	506.7997 mg
Cystine	0.134 g
Fluoride, F	3.034 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Lemon juice	2 teaspoons	2.2367	0.7015	0.0244
Onion	3 tablespoons	12	2.802	0.03
Mayonnaise	0.5 cup	418.76	0	46.4
Feta cheese	1 cup	396	6.135	31.92
Balsamic vinegar	3 teaspoons	13.992	2.7078	0
Cucumber	2 cups	31.2	7.5504	0.2288
cherry tomato	2 cups	0	0	0
salt pepper	0	0	0	0
mint leaf	3 tablespoons	0	0	0
greek yogurt	0.5 cup	0	0	0