Minted Pea Salad

Minted Pea Salad


1. Boil or microwave green peas until just tender, drain & cool.

2. Steam or microwave sugar snap peas & snow peas until bright green, drain & place into cold water to stop cooking, drain.

3. Combine mint jelly, oil, vinegar & pepper in a jar, shake well to combine.

4. Combine peas onion & dressing to serve.

---------------------------------------------------------------------------

Nutrition

Ingredients