Miso Wet Rub

1. Combine all ingredients, stirring well with a whisk.

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Nutrient	Quantity
Total fats	0.0484 g
Protein	0.1238 g
Carbohydrates	1.135 g
Energy	5.1125 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0021 g
Water	5.4211 g
Aspartic acid	0.0147 g
Calcium, Ca	1.0694 mg
Lutein + zeaxanthin	5.5391 g
Fiber, total dietary	0.1317 g
Carotene, beta	4.1719 g
Niacin	0.0547 mg
Vitamin A, RAE	0.375 g
Arginine	0.0034 g
Riboflavin	0.0027 mg
Fatty acids, total saturated 20:1	0.0004 g
Glutamic acid	0.0118 g
Sodium, Na	0.8503 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0013 g
Total lipid (fat)	0.0484 g
Manganese, Mn	0.0152 mg
Proline	0.0032 g
Fatty acids, total saturated 16:0	0.0075 g
Fatty acids, total saturated 8:0	0.0004 g
Choline, total	1.8132 mg
Sugars, total	0.1434 g
Serine	0.0033 g
Fatty acids, total saturated 18:0	0.0011 g
Vitamin B-6	0.0136 mg
Selenium, Se	0.0459 g
Ash	0.053 g
Fatty acids, total saturated 18:1 undifferentiated	0.0073 g
Pantothenic acid	0.0138 mg
Phenylalanine	0.0032 g
Copper, Cu	0.0146 mg
Thiamin	0.0021 mg
Methionine	0.001 g
Iron, Fe	0.044 mg
Carbohydrate, by difference	1.135 g
Phosphorus, P	2.3759 mg
Folate, total	0.8397 g
Alanine	0.0025 g
Valine	0.0051 g
Fatty acids, total saturated 18:2 undifferentiated	0.009 g
Glycine	0.0032 g
Carotene, alpha	0.2812 g
Fatty acids, total saturated 14:0	0.0011 g
Zinc, Zn	0.0224 mg
Isoleucine	0.0036 g
Fatty acids, total saturated 12:0	0.0023 g
Fatty acids, total polyunsaturated	0.0111 g
Leucine	0.0052 g
Vitamin A, IU	7.4375 IU
Folate, DFE	0.8397 g
Tryptophan	0.0009 g
Vitamin C, total ascorbic acid	1.4227 mg
Phytosterols	0.9 mg
Tyrosine	0.0015 g
Vitamin K (phylloquinone)	0.1154 g
Fatty acids, total saturated	0.0125 g
Histidine	0.0021 g
Fatty acids, total monounsaturated	0.0094 g
Threonine	0.0028 g
Folate, food	0.8397 g
Cryptoxanthin, beta	0.3125 g
Vitamin E (alpha-tocopherol)	0.021 mg
Magnesium, Mg	2.7597 mg
Lysine	0.0041 g
Potassium, K	27.4156 mg
Cystine	0.0008 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Ginger	1 tablespoon	4.8	1.0662	0.045
Honey	2 tablespoons	0	0	0
red pepper	0.25 teaspoon	0.3125	0.0688	0.0034
rice vinegar	2 tablespoons	0	0	0
yellow miso	0.33 cup	0	0	0