Miss Pixie Drops In Some Cookies

1. Mix as you would any cookies dough.

2. bake for 12-15 minutes in a moderate oven.

3. Add 2 tablespoons more milk if making drop cookies.

4. Substitute 1/4 cup cocoa for flour to make chocolate cookies.

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Nutrient	Quantity
Total fats	21.3545 g
Protein	49.309 g
Carbohydrates	852.6702 g
Energy	3806.372 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.51 g
Water	252.1687 g
Aspartic acid	4.6944 g
Calcium, Ca	794.214 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.018 g
Lutein + zeaxanthin	503 g
Fiber, total dietary	13.2904 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.022 g
Fatty acids, total saturated 22:0	0.004 g
Carotene, beta	8.54 g
Niacin	14.5241 mg
Vitamin A, RAE	216.12 g
Fatty acids, total trans-polyenoic	0.012 g
Arginine	3.7833 g
Riboflavin	0.8593 mg
Fatty acids, total trans-polyenoic 22:4	0.013 g
Tocopherol, beta	0.01 mg
Fatty acids, total polyunsaturated 15:0	0.008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.036 g
Fatty acids, total saturated 20:1	0.027 g
Glutamic acid	8.6032 g
Sodium, Na	1174.038 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2286 g
Total lipid (fat)	21.3545 g
Manganese, Mn	6.6956 mg
Proline	2.4287 g
Fatty acids, total saturated 16:0	5.1504 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.0955 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.531 g
Sucrose	399.2 g
Choline, total	343.32 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.012 g
Fatty acids, total polyunsaturated 18:1 t	0.023 g
Sugars, total	406.9259 g
Serine	2.9171 g
Fatty acids, total saturated 10:0	0.0975 g
Fatty acids, total saturated 18:0	1.4001 g
Fatty acids, total saturated 20:4 undifferentiated	0.188 g
Vitamin B-6	2.6261 mg
Selenium, Se	121.1354 g
Ash	11.4932 g
Vitamin D	84.44 IU
Menaquinone-4	1.22 g
Fatty acids, total saturated 18:1 undifferentiated	6.813 g
Pantothenic acid	6.5187 mg
Phenylalanine	2.6319 g
Copper, Cu	0.8533 mg
Betaine	1.032 mg
Thiamin	0.8597 mg
Retinol	214.9 g
Methionine	1.2776 g
Iron, Fe	4.9409 mg
Carbohydrate, by difference	852.6702 g
Phosphorus, P	1044.244 mg
Folate, total	75.22 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	0.5 mg
Fatty acids, total saturated 4:0	0.0955 g
Alanine	2.7015 g
Cholesterol	384.2 mg
Valine	3.0337 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.023 g
Fatty acids, total saturated 18:2 undifferentiated	3.4324 g
Glycine	1.9841 g
Glucose (dextrose)	0.37 g
Fatty acids, total saturated 14:0	0.4395 g
Zinc, Zn	6.2109 mg
Isoleucine	2.2192 g
Tocopherol, delta	0.06 mg
Fatty acids, total saturated 12:0	0.0939 g
Fatty acids, total polyunsaturated	4.245 g
Fatty acids, total saturated 14:1	0.007 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.012 g
Leucine	4.1494 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.012 g
Tocotrienol, alpha	0.06 mg
Vitamin A, IU	737.64 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.007 g
Folate, DFE	75.22 g
Tryptophan	0.614 g
Fatty acids, total polyunsaturated 16:1 c	0.198 g
Fatty acids, total polyunsaturated 18:1 c	3.388 g
Fatty acids, total saturated 20:0	0.003 g
Fatty acids, total saturated 6:0	0.0915 g
Lactose	6.161 g
Tyrosine	2.4294 g
Vitamin B-12	1.439 g
Vitamin K (phylloquinone)	0.666 g
Fatty acids, total saturated	7.5363 g
Alcohol, ethyl	1.4448 g
Histidine	1.2489 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.012 g
Fatty acids, total monounsaturated	7.0933 g
Threonine	1.8808 g
Folate, food	75.22 g
Fatty acids, total polyunsaturated 17:0	0.022 g
Vitamin D (D2 + D3)	2.122 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.001 g
Cryptoxanthin, beta	9 g
Vitamin D3 (cholecalciferol)	2.122 g
Vitamin E (alpha-tocopherol)	1.7437 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.058 g
Fatty acids, total trans	0.038 g
Fatty acids, total trans-monoenoic	0.026 g
Magnesium, Mg	220.738 mg
Lysine	2.3788 g
Potassium, K	735.376 mg
Cystine	0.8869 g
Fluoride, F	1.1 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	0.5 cup	74.42	5.8316	3.9894
Salt	0.25 teaspoon	0	0	0
Baking powder	2 teaspoons	4.876	2.5484	0
Egg	2	143	0.72	9.51
flour	3.5 cups	2023.98	443.1189	7.8526
white sugar	2 cups	1548	399.92	0
vanilla	1 teaspoon	12.096	0.5313	0.0025
crisco	1 cup	0	0	0